Lime wheels, orange slices, and mango chunks all also work for garnishes. Get fancy with garnishes! Kosher salt is a standard ingredient for rimming your glass, but here you can swap that out with sugar crystals, or use Tajín chili pepper seasoning either on its own or mixed in with salt.To serve, strain over fresh ice in a rocks glass. If you use a mango nectar, which is usually sweetened, you may not need any simple syrup, so taste first and decide from there. Shake that along with 2 ounces Blanco tequila, 3/4 ounce freshly squeezed lime juice from about 1 lime, 1/2 ounce orange liqueur, 1/2 ounce orange juice, and 1/2 ounce simple syrup (or more to taste). On the rocks! If you’d like a non-blended version of this, substitute 3 ounces of mango puree or juice for the frozen mango.Make it spicy! Blend in half (or more depending on your heat tolerance) of a jalapeno pepper, chopped and deseeded, with the rest of the ingredients.Check out the list of the best mango recipes that are worth trying. Blend drink ingredients: Add all of the ingredients to a high-speed blender and blend on high for 1-2 minutes until no mango chunks remain. Run a wedge of lime around the rim of your glass and dip it into the salt and set aside. If you are following my blog, you must know my crazy love for mangoes. 5 oz (150 ml) Master of Mixes Mango Daiquiri/Margarita Mixer - 2 oz (60 ml) tequila Suggested Garnish. Prepare glass: Add salt to a shallow bowl or dish. But most of the time, I prefer to use Alphonso mangoes from India. What types of mangoes are best to make margarita or mojito?įresh ripe mangoes taste the best. Master of Mixes Margarita Mix is an authentic blend of Key lime juice harvested from a limited growing area in coastal Mexico, essential citrus oils used in triple sec and a touch of simple syrup and pure agave nectar for a naturally refreshing, authentic flavor. You can either muddle or just crush and add one or two small slices of jalapeno. Welcome to KitchenAid Australia Here you will find our range of kitchen appliances, from Stand Mixers or Blenders to Food Processors, Kettles & much more. Adjust the amount of liquor as per your preference.įirst, you will have to rim your glass with a blend of salt and chile powder mixture instead of sugar. Just add 3 oz or 90 ml of tequila and 1 oz or 30 ml of Triple Sec or Cointreau. Recipe for adult version or alcoholic mango margarita cocktail:įollow the same recipe given above. When you are ready to drink, pour it into a serving glass, add soda, mix and enjoy. You can mix mango puree, sugar syrup, and lemon juice and keep it in the refrigerator for up to 3 to 4 days.I love to use soda or sparkling water.Adjust sugar and lime (or lemon) to taste.For best results, use fresh mangoes to make the puree.To this, add the soda or sparkling water and stir. In each serving glass, add 2 tablespoon of mango puree, 2 tablespoon of sugar syrup, and juice of ½ lemon, and give it a stir. Just run a lemon wedge around the rim of your glass. Rimming glass is optional, but it makes your drink look pretty, and kids will love it. In a small pot, add sugar and water and boil until sugar dissolves completely to form a simple sugar syrup. In a blender, add mango cubes and blend them to form a smooth puree. How to make the best mango margarita drink at home? Ingredients for Virgin Mango Margarita | Best Homemade Margarita Mocktail Recipe If you want a cocktail version of a margarita, add triple sec to give a fruity flavor to your margarita. Is triple sec necessary for a mango margarita? If you want to make a cocktail (alcoholic) version, then just add 2 oz of tequila (or more based on how strong you prefer), 1 oz of triple sec or orange liqueur, or Cointreau. The recipe below is a mocktail version of margarita where no alcohol is used. I like to rim the serving glass with sugar and use mint leaves for garnish. To make mango margarita, you will need mango cubes (fresh or frozen), sugar syrup or fine sugar, lemon juice, and soda. If you love thirst-quenching summer recipes, then be sure to check out our Lemon and Mint Mojito, Refreshing Mango Mastani, and Raspberry Lemonade Mocktail. I love to have fruit-flavored drinks in my refrigerator or at least the ingredients with which I can make the preferred drink in less than 5 minutes. This is one of the best drinks to try or serve at summer parties or non-alcoholic mocktail parties. Virgin Mango Margarita is refreshing and delicious with a perfect combination of sweet and tangy flavors. Jump to Recipe Jump to Video Print Recipe
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |